Innsbruck-Edition with nougat
The classic – nutty, but without the chunks. With fine hazelnut nougat and fresh cream from Tyrolean gray cattle.
“Innsbruck-Edition” – all 3 varieties result in the Nordkette.
50 g
Out of stock
Milk chocolate (cocoa: 39% minimum) filled with 46% nougat cream.
Ingredients: Sugar, cocoa butter, 16% whole milk powder, cocoa mass, 7% fresh cream, 6% hazelnuts, fructose-glucose syrup, emulsifier: Soya lecithin natural vanilla, lemon zest.









