Innsbruck-Edition with nougat
The classic – nutty, but without the chunks. With fine hazelnut nougat and fresh cream from Tyrolean gray cattle.
“Innsbruck-Edition” – all 3 varieties result in the Nordkette.
50 g
Milk chocolate (cocoa: 39% minimum) filled with 46% nougat cream.
Ingredients: Sugar, cocoa butter, 16% whole milk powder, cocoa mass, 7% fresh cream, 6% hazelnuts, fructose-glucose syrup, emulsifier: Soya lecithin natural vanilla, lemon zest.
Average nutritional values per 100 g
- Energy 2310 kJ / 555 kcal
- Fat 39 g
- of which saturated fatty acids 22 g
- Carbohydrates 43 g
- of which sugars 42 g
- Protein 6,0 g
- Salt 0,17 g
