Milk chocolate with fine chocolate cream
You could say that the essence of Tiroler Edle has been poured into one piece: The milk in the couverture, the fresh cream in the chocolate cream, which is refined with farmer’s butter from Ladis, a mountain village at around 1,200 meters in the Tyrolean Oberland. More gray cattle is not possible!
50 g
Milk chocolate (cocoa: 39% minimum) filled with 46% chocolate cream with farmer’s butter from Ladis.
Ingredients: Sugar, cocoa butter, 16% whole milk powder, 12% fresh cream cocoa mass, 7% butter fructose-glucose syrup, emulsifier: Soya lecithin.
Traces of nuts may be present.
